Flower Delivery Campsie: Same Day

Same day flower delivery to Campsie from $16.95. Order online or call 1300 360 469 before 2pm weekdays, 10am Saturdays. A local florist arranges your flowers fresh that morning and delivers them by hand to the door. No warehouses. No post. We're Siobhan and Andrew, and we've run Lily's Florist since 2006 with over 800 partner florists across Australia and 23,000 verified Feefo reviews. Andrew grew up ten minutes away in Strathfield. His mate Dave's mum Sandy used to detour down Beamish Street for banh mi. Dave and his trumpet made those trips unforgettable.

* Our family in 2024. Andrew and I started Lily's in a tiny Kingscliff flower shop. We now coordinate over 800 partner florists from our dinner table.

Same Day Delivery to Campsie

You can order online any time or call us on 1300 360 469 during business hours. For same day delivery to Campsie, get your order in before 2pm Monday to Friday or 10am on Saturday. We don't deliver Sundays because flower markets close Saturday afternoon. Any florist delivering on a Sunday is using Friday stock, and that's already lost a solid portion of its vase life before it reaches anyone's table.

Delivery is $16.95. That's subsidised. The actual cost of having a local florist source fresh stems, arrange them from scratch, and drive them to the door in person is usually more than that, but we absorb the difference. When you order, we connect with a partner florist in the Canterbury area who makes your arrangement that morning and delivers it themselves. No courier. No warehouse. A real person in a real shop.

* You order. We connect with a partner florist in the Canterbury area. They make it fresh and deliver it to the door. 

Apartment Blocks and Why the Mobile Number Matters

Campsie has changed since Sandy's banh mi runs. The apartment developments along Canterbury Road and around the station keep growing. That matters for flower deliveries because most of those buildings have secure lobbies, intercom systems, and mailrooms where packages sit until someone picks them up.

Anna, our qualified florist of fifteen years, is particular about this. "People don't realise that even on a mild day, 24 degrees outside, the inside of a metal mailroom or parcel locker area can hit 40 plus," she says. "Flowers sitting in that for two or three hours will lose more vase life than they would in three full days on a kitchen bench. That's why our florists call ahead or buzz the intercom. We'd rather attempt delivery twice than leave an arrangement cooking in a foyer."

If you're ordering flowers for someone in one of Campsie's apartment buildings, include their mobile number with the order. It's the single most useful thing you can give us for getting the flowers into their actual hands rather than onto a hot shelf in a lobby.

Over 23,000 Verified Reviews

We've been partnered with Feefo since 2013. Only verified customers who have genuinely purchased flowers can leave a review, and we've collected over 23,000 of them. We won the Feefo Trusted Service Award in 2024, 2025, and 2026. Three consecutive years.

Two that get to the heart of what we do:

"I ordered these flowers ahead of time as i was going to be out of the country on the date i wanted them delivered.They arrived on time and to the right address which was awcward as it is a unit behind another house and often deliveries go to the front house.It was important that this delivery went to the correct address and that is exactly what happened so there fore i gave a 5 star rating."

Anna reads reviews like this and knows exactly what happened. "A unit behind another house, deliveries going to the front door. Classic problem," she says. "A courier with a GPS pin drops it at the first door they see. A local florist who's delivered to that street before knows the layout. They know where the second unit sits. That's the difference between a partner florist and a parcel service."

"Flowers were beautiful, just what I was after and a week later they still look fresh."

A week. That's what happens when someone who knows flowers selects the right stems at the market that morning, cuts them properly, and delivers them in water the same day. A box from a warehouse with three days of transit built in won't get you there.

* Three years running. Feefo Trusted Service Award 2024, 2025, and 2026.

The Kingscliff Flower Shop

Andrew and I bought a small florist and gift shop in Kingscliff on the NSW north coast in 2006. Our accountant told us not to. We knew nothing about flowers. We had a baby on the way and less than $25 in the till most afternoons.

An old Yellow Pages ad the previous owner left behind kept ringing the phone with flower delivery requests from places we'd barely heard of. Taree, Cairns, Townsville. We couldn't fill them at first. Then Andrew drove out to a small florist in Murwillumbah, baby screaming in the back seat, sweating through a 37 degree day, and asked if she'd take our orders. She said yes. That was our first partner.

Today we work with over 800 across every state. We still run the business from Kingscliff with our daughters Asha and Ivy, making most decisions at the dinner table. The shop is long gone. The idea that started inside it grew into something neither of us expected. You can read the whole story on our About Us page.

* The shop the day we took over. Kingscliff, 2006. A Kodak kiosk, a card rack, and about $20 in the till.

Sandy, Beamish Street, and Dave's Trumpet

Andrew grew up in Strathfield, about ten minutes north of Campsie by car. His oldest mate Dave still lives in Earlwood, one suburb over. They've been friends since primary school.

To get from Strathfield to Earlwood you go straight through Campsie. Dave's mum Sandy used to pick Andrew up from his place in Strathfield to take him back to Dave's for sleepovers. They were about twelve. The quickest route is straight down Canterbury Road but Sandy almost never took it. She'd go the slightly longer way so she could turn down Beamish Street. Every single time.

The reason was banh mi.

In the late 80s, banh mi was still genuinely hard to find in Sydney. You could get one in Cabramatta, Flemington, Burwood for sure, and you could get one on Beamish Street in Campsie. That was about it as far as Andrew recalls. Sandy had her spot and she was not driving through Campsie without stopping.

Dave made those detours something else entirely. He played trumpet. A giant one. And somewhere along Beamish Street he'd wind the window down and let rip at full volume out the car. No warning, no buildup. Just a blast of brass into the traffic and the shopfronts and whoever happened to be walking past with their groceries. Sandy would barely flinch. She'd roll her eyes, keep both hands on the wheel, and say one word. "David!" That was it. Then they'd pull over, get the banh mi, and carry on to Earlwood like nothing happened.

Andrew still brings this up whenever Campsie gets mentioned. Sandy completely unfazed, Dave hanging out the window giving Beamish Street a free lunchtime concert, Andrew laughing in the back seat, and the whole point of the trip being a bread roll stuffed with pork, crackling, a little chilli and pickled carrot. He reckons it was the best banh mi in Sydney at the time and he'll argue the point with anyone.

About the Author

Siobhan co founded Lily's Florist with Andrew in 2006 after they left Sydney careers in events and marketing for a sea change to the NSW north coast. She manages partner florist relationships, customer service, and the daily calls that keep over 800 florists connected to families across Australia. Siobhan lives in Kingscliff with Andrew and their daughters Asha and Ivy. Most business decisions still happen at the dinner table, usually between netball and basketball drop offs.